PoodleDayz - Beer Recipe - Brewer's Friend

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PoodleDayz

185 calories 19.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.5 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 185 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Tuesday September 26th 2017
1.060
1.016
5.8%
53.4
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg German - Pilsner3.4 kg Pilsner 38 1.6 59.6%
1.30 kg German - Wheat Malt1.3 kg Wheat Malt 37 2 22.8%
0.80 kg Flaked Oats0.8 kg Flaked Oats 33 2.2 14%
0.20 kg German - CaraMunich I0.2 kg CaraMunich I 34 39 3.5%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mosaic10 g Mosaic Hops Pellet 13.6 First Wort 0 min 20.08 6.5%
40 g Cascade40 g Cascade Hops Pellet 4.6 Boil 10 min 8.95 25.8%
40 g Falconer's Flight40 g Falconer's Flight Hops Pellet 10.4 Boil 5 min 11.13 25.8%
20 g Mosaic20 g Mosaic Hops Pellet 13.6 Whirlpool at 95 °C 0 min 13.27 12.9%
25 g Amarillo25 g Amarillo Hops Pellet 8.4 Dry Hop 3 days 16.1%
20 g Falconer's Flight20 g Falconer's Flight Hops Pellet 10.4 Dry Hop 3 days 12.9%
155 g / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L -- -- 66 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 14.3
Mash volume with grains 18
Grain absorption losses -5.7
Remaining sparge water volume 22.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 23.9 L) 20.5
Hops absorption losses (whirlpool, hop stand) -0.1
Estimated amount in fermentor 20.4
Total: 36.6  
Equipment Profile Used: System Default
"PoodleDayz" American Pale Ale beer recipe by Farbs. All Grain, ABV 5.82%, IBU 53.44, SRM 9.83, Fermentables: (Pilsner, Wheat Malt, Flaked Oats, CaraMunich I) Hops: (Mosaic, Cascade, Falconer's Flight, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-27 13:54 UTC