Summit pale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Summit pale

160 calories 17.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Friday September 22nd 2017
1.052
1.014
5.0%
37.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 62.5%
1.80 kg American - Wheat1.8 kg Wheat 38 1.8 37.5%
4.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Summit40 g Summit Hops Pellet 18.5 Whirlpool 15 min 37 41.7%
56 g Summit56 g Summit Hops Pellet 18.5 Dry Hop 4 days 58.3%
96 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 69 °C --
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 12
Mash volume with grains 15.2
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 19.6 L) 26.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 33
Boil off losses -5.7
Post boil Volume 20.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 20
Total: 38.7  
Equipment Profile Used: System Default
"Summit pale" American Wheat Beer recipe by Brewer #26840. All Grain, ABV 4.98%, IBU 37, SRM 3.6, Fermentables: (Pale 2-Row, Wheat) Hops: (Summit)
Last Updated and Sharing
 
567
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-22 19:53 UTC