Freshie - Beer Recipe - Brewer's Friend

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Freshie

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Friday September 22nd 2017
1.053
1.013
5.2%
38.4
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 87.9%
10 oz Belgian - Biscuit10 oz Biscuit 35 23 5.5%
10 oz American - Caramel / Crystal 40L10 oz Caramel / Crystal 40L 34 40 5.5%
2 oz German - Acidulated Malt2 oz Acidulated Malt 27 3.4 1.1%
182 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Citra0.75 oz Citra Hops Pellet 11 Boil 60 min 29.38 8.6%
1 oz Cascade1 oz Cascade Hops Fresh 7 Boil 30 min 2.9 11.4%
1 oz Cascade1 oz Cascade Hops Fresh 7 Boil 10 min 1.37 11.4%
3 oz Cascade3 oz Cascade Hops Fresh 7 Whirlpool at 155 °F 30 min 4.77 34.3%
3 oz Cascade3 oz Cascade Hops Fresh 7 Dry Hop 4 days 34.3%
8.75 oz / $ 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.55 14.2  
Mash volume with grains 4.46 17.9  
Grain absorption losses -1.42 -5.7  
Remaining sparge water volume (equipment estimates 5.33 g | 21.3 qt) 4.37 17.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.22 g | 28.9 qt) 6.25 25  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil Volume 5.61 22.5  
Hops absorption losses (whirlpool, hop stand) -0.11 -0.5  
Going into fermentor 5.5 22  
Total: 7.92 31.7
Equipment Profile Used: System Default
"Freshie" American Pale Ale beer recipe by jordanfrenzy. All Grain, ABV 5.22%, IBU 38.42, SRM 7.49, Fermentables: (Pale 2-Row, Biscuit, Caramel / Crystal 40L, Acidulated Malt) Hops: (Citra, Cascade)
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  • Last Updated: 2017-10-03 19:09 UTC