| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 11 lb | American - Pale Ale | 37 | 3.5 | 88% | |
| 1 lb | American - Munich - Light 10L | 33 | 10 | 8% | |
| 0.50 lb | American - Caramel / Crystal 40L | 34 | 40 | 4% | |
| 12.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Nugget | Pellet | 14 | Boil | 45 min | 48.09 | 16.7% | |
| 1 oz | Amarillo | Pellet | 8.6 | Boil | 15 min | 15.97 | 16.7% | |
| 1 oz | Galaxy | Pellet | 14.25 | Boil | 5 min | 10.63 | 16.7% | |
| 1 oz | Simcoe | Pellet | 12.7 | Boil | 5 min | 9.47 | 16.7% | |
| 1 oz | Galaxy | Pellet | 14.25 | Dry Hop | 10 days | 16.7% | ||
| 1 oz | Simcoe | Pellet | 12.7 | Dry Hop | 10 days | 16.7% | ||
| 6 oz / $ 0.00 | ||||||||
| - - | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume at mash thickness of 1.75 qt/lb | 5.47 | 21.9 |
| Mash volume with grains | 6.47 | 25.9 |
| Grain absorption losses | -1.56 | -6.3 |
| Remaining sparge water volume (equipment estimates 3.12 g | 12.5 qt) | 3.34 | 13.4 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 6.78 g | 27.1 qt) | 7 | 28 |
| Boil off losses | -1.13 | -4.5 |
| Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
| Post boil Volume | 5.5 | 22 |
| Going into fermentor | 5.5 | 22 |
| Total: | 8.81 | 35.3 |
| Equipment Profile Used: | System Default | |
