American Pale Ale 3 - Beer Recipe - Brewer's Friend

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American Pale Ale 3

79 calories 8.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Nebenzahl
Calories: 79 calories (Per 330ml)
Carbs: 8.5 g (Per 330ml)
Created: Wednesday September 20th 2017
1.026
1.007
2.6%
0.0
22.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg MALTE CHATEAU PALE ALE (CASTLE MALTING)5 kg MALTE CHATEAU PALE ALE (CASTLE MALTING) 36 22.52 100%
5 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 16.6 L) 10.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 20
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 25.9  
Equipment Profile Used: System Default
"American Pale Ale 3" American Pale Ale beer recipe by Nebenzahl. All Grain, ABV 2.59%, IBU 0, SRM 21.97, Fermentables: (MALTE CHATEAU PALE ALE (CASTLE MALTING))
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  • Public: Yup, Shared
  • Last Updated: 2017-09-20 13:38 UTC