Spiced Hydromel - Beer Recipe - Brewer's Friend

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Spiced Hydromel

202 calories 10.3 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 202 calories (Per 12oz)
Carbs: 10.3 g (Per 12oz)
Created: Sunday September 17th 2017
1.063
1.001
8.2%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Honey4.5 lb Honey 42 2 100%
4.50 lbs / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.15 g | 16.6 qt) 2.65 10.6  
Volume increase from sugar/extract (early additions) 0.35 1.4  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 3 12  
Going into fermentor 3 12  
Total: 2.65 10.6
Equipment Profile Used: System Default
"Spiced Hydromel" American Light Lager beer recipe by TwoBrew. Extract, ABV 8.19%, IBU 0, SRM 3.17, Fermentables: (Honey)
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  • Public: Yup, Shared
  • Last Updated: 2017-09-17 18:26 UTC