Bassett's Saisonal Liquorice Allsorts - Beer Recipe - Brewer's Friend

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Bassett's Saisonal Liquorice Allsorts

136 calories 12 g 330 ml
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Friday September 15th 2017
1.045
1.008
4.9%
28.8
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 g United Kingdom - Munich1000 g Munich 37 6 81.6%
125 g German - Carapils125 g Carapils 35 1.3 10.2%
100 g Flaked Corn100 g Flaked Corn 40 0.5 8.2%
1,225 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g East Kent Goldings6 g East Kent Goldings Hops Pellet 5 Boil 60 min 16.98 66.7%
3 g ella3 g ella Hops Pellet 14 Boil 15 min 11.8 33.3%
9 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Star Anise Spice Boil 15 min.
10 g Liquorice Root Spice Boil 15 min.
 
Yeast
East Coast Yeast - Saison Brasserie ECY08
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
24 - 29 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 L Infusion -- 65 °C 60 min
3 L Sparge -- 65 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.9 L) 8.1
Mash volume with grains (equipment estimates 13.7 L) 8.9
Grain absorption losses -1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Volume into fermentor 5
Total: 8.1  
Equipment Profile Used: System Default
"Bassett's Saisonal Liquorice Allsorts" Saison beer recipe by dexter101. BIAB, ABV 4.91%, IBU 28.78, SRM 7.42, Fermentables: (Munich, Carapils, Flaked Corn) Hops: (East Kent Goldings, ella) Other: (Star Anise, Liquorice Root)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-14 12:00 UTC