COMMON CZECH AMBER
153 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Pacific Jade10 g Pacific Jade Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
17.35 |
7.7% |
15 g |
KAZBEK15 g KAZBEK Hops |
|
Pellet |
6.4 |
Boil
|
20 min |
4.68 |
11.5% |
25 g |
KAZBEK25 g KAZBEK Hops |
|
Pellet |
6.4 |
Boil
|
10 min |
4.99 |
19.2% |
35 g |
KAZBEK35 g KAZBEK Hops |
|
Pellet |
6.4 |
Boil
|
5 min |
5.21 |
26.9% |
45 g |
Saaz45 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
34.6% |
130 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Pacific Jade (Pellet) 10 g Pacific Jade (Pellet) Hops |
|
17.35 |
7.7% |
75 g |
KAZBEK (Pellet) 75 g KAZBEK (Pellet) Hops |
|
14.88 |
57.6% |
45 g |
Saaz (Pellet) 45 g Saaz (Pellet) Hops |
|
|
34.6% |
130 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
67 °C |
60 min |
10 L |
BATCH |
Sparge |
-- |
78 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 33.5 L)
|
33.2 |
Mash volume with grains (equipment estimates 36.6 L)
|
36.3 |
Grain absorption losses
|
-4.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.9 L)
|
27.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.7 |
Post boil Volume
|
21.5 |
Volume into fermentor
|
21.5 |
Total:
|
33.2
|
Equipment Profile Used: |
System Default |
"COMMON CZECH AMBER" Czech Amber Lager beer recipe by AUSSIEDAMO. BIAB, ABV 4.97%, IBU 32.22, SRM 14.06, Fermentables: (Bohemian Pilsner, Vienna Malt, CaraBohemian, Light Chocolate Malt) Hops: (Pacific Jade, KAZBEK, Saaz)
Last Updated and Sharing
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- Last Updated: 2017-11-12 06:05 UTC