Mikklan Hopocalypse - Beer Recipe - Brewer's Friend

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Mikklan Hopocalypse

184 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 184 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Wednesday September 13th 2017
1.060
1.013
6.2%
28.5
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,300 g American - Pale 2-Row1300 g Pale 2-Row 37 1.8 40.6%
1,000 g United Kingdom - Maris Otter Pale1000 g Maris Otter Pale 38 3.75 31.3%
500 g Flaked Wheat500 g Flaked Wheat 34 2 15.6%
300 g Flaked Oats300 g Flaked Oats 33 2.2 9.4%
100 g German - Acidulated Malt100 g Acidulated Malt 27 3.4 3.1%
3,200 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Whirlpool at 82 °C 10 min 28.5 12.5%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 18.8%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 18.8%
40 g Galaxy40 g Galaxy Hops Pellet 14.25 Dry Hop 7 days 25%
40 g Mosaic40 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 25%
160 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Infusion -- 65 °C 60 min
6 L Sparge -- 78 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9.6
Mash volume with grains 11.7
Grain absorption losses -3.2
Remaining sparge water volume (equipment estimates 10.3 L) 8.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 14
Boil off losses -5.7
Post boil Volume 10.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 10
Total: 18.1  
Equipment Profile Used: System Default
"Mikklan Hopocalypse" American IPA beer recipe by Mikklan. All Grain, ABV 6.2%, IBU 28.5, SRM 5.53, Fermentables: (Pale 2-Row, Maris Otter Pale, Flaked Wheat, Flaked Oats, Acidulated Malt) Hops: (Galaxy, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2017-09-15 20:31 UTC