Kolsch
151 calories
14.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.8 |
Boil
|
60 min |
16.7 |
50% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
6.06 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
22.76 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
148 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.08 g | 36.3 qt)
|
8.5 |
34
|
Mash volume with grains (equipment estimates 9.88 g | 39.5 qt)
|
9.3 |
37.2
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.58 g | 30.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
6 |
24
|
Volume into fermentor
|
6 |
24
|
Total:
|
8.5
|
34
|
Equipment Profile Used: |
System Default |
"Kolsch" Kölsch beer recipe by Comstock Brewing Company. BIAB, ABV 4.68%, IBU 22.76, SRM 3.22, Fermentables: (Pilsner, Vienna) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-07 21:13 UTC