33 Den andre sure
206 calories
20.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
3.5 |
7.4% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
10.73 |
18.5% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
6.51 |
37% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 100 °C
|
0 min |
14 |
37% |
135 g
/ kr 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
Quick Water Requirements
Water |
Liters |
Water added to kettle
|
24.2 |
Volume increase from sugar/extract (early additions)
|
3.8 |
Pre boil volume (equipment estimates 32.6 L)
|
28 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil volume (equipment estimates 20.5 L)
|
25 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Estimated amount in fermentor
|
24.8 |
Total:
|
24.2
|
Equipment Profile Used: |
System Default |
"33 Den andre sure" Experimental Beer recipe by Bård D. Holthe. Extract, ABV 6.82%, IBU 34.74, SRM 4.4, Fermentables: (Liquid Malt Extract - Pilsen, Liquid Malt Extract - Wheat, Dry Malt Extract - Light) Hops: (Hallertau Mittelfruh, Simcoe, Cascade)
Last Updated and Sharing
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- Last Updated: 2017-09-05 18:48 UTC