Eye Patch Ale (clone)
201 calories
19.2 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Simcoe4 g Simcoe Hops |
|
Pellet |
11.1 |
Boil
|
20 min |
10.19 |
28.6% |
|
3 g |
Magnum3 g Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
13.11 |
21.4% |
|
3 g |
Columbus3 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.06 |
21.4% |
|
4 g |
Cascade4 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
15 min |
4.74 |
28.6% |
|
14 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Camden tablet
|
|
Water Agt |
Mash |
10 min. |
|
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
gelatin
|
|
Fining |
Secondary |
1 days |
Priming
|
Method: corn sugar
Amount: 2g/12 oz.
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.6 qt |
|
Infusion |
-- |
149 °F |
60 min |
|
8.6 qt |
|
Sparge |
-- |
170 °F |
10 min |
|
6.9 qt |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
2 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 2 qt/lb
|
2.15 |
8.6
|
|
Mash volume with grains
|
2.49 |
10
|
|
Grain absorption losses
|
-0.54 |
-2.2
|
|
Remaining sparge water volume (equipment estimates 2.16 g | 8.6 qt)
|
1.99 |
8
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 3.52 g | 14.1 qt)
|
3.35 |
13.4
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
|
Post boil Volume
|
2 |
8
|
|
Going into fermentor
|
2 |
8
|
|
Total:
|
4.14
|
16.6
|
| Equipment Profile Used: |
System Default |
"Eye Patch Ale (clone)" American IPA beer recipe by Me (Monday Night Brewing). All Grain, ABV 6.26%, IBU 45.1, SRM 8.15, Fermentables: (Maris Otter Pale, Rye, Caramel / Crystal 30L) Hops: (Simcoe, Magnum, Columbus, Cascade) Other: (Camden tablet, Irish Moss, gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-17 14:29 UTC
