Old Chub Scottish-Style Ale
259 calories
26.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.80 oz |
Nugget0.8 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
41.92 |
100% |
0.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.80 oz |
Nugget (Pellet) 0.79999999817006 oz Nugget (Pellet) Hops |
|
41.92 |
100% |
0.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.14 |
24.6
|
Mash volume with grains
|
7.45 |
29.8
|
Grain absorption losses
|
-2.05 |
-8.2
|
Remaining sparge water volume (equipment estimates 3.44 g | 13.7 qt)
|
3.66 |
14.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.28 g | 29.1 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
9.8
|
39.2
|
Equipment Profile Used: |
System Default |
"Old Chub Scottish-Style Ale" Scottish Heavy beer recipe by BYO. All Grain, ABV 7.65%, IBU 41.92, SRM 22.37, Fermentables: (Pale 2-Row, Dark Crystal 80L, Munich - Light 10L, Chocolate, Special B, Smoked Malt) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-23 17:18 UTC