ace of spades - Beer Recipe - Brewer's Friend

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ace of spades

246 calories 25.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.88 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (brew house)
Source: northern brewer
Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Sunday September 3rd 2017
1.074
1.019
7.2%
63.0
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 86.5%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 7.2%
0.88 lb German - Dark Wheat0.875 lb Dark Wheat 39 6.5 6.3%
13.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz magnum0.5 oz magnum Hops Pellet 10.8 Boil 60 min 19.87 9.1%
1 oz Chinook1 oz Chinook Hops Pellet 9.4 Boil 20 min 20.95 18.2%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 20 min 11.14 9.1%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Boil 5 min 11 27.3%
1 oz Citra1 oz Citra Hops Pellet 13.2 Dry Hop 10 days 18.2%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 0 days 18.2%
5.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.5 gal total water 7.5 gal Infusion -- 154 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.62 g | 34.5 qt) 8.86 35.5  
Mash volume with grains (equipment estimates 9.73 g | 38.9 qt) 9.97 39.9  
Grain absorption losses -1.73 -6.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.63 g | 26.5 qt) 6.88 27.5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.86 35.5
Equipment Profile Used: System Default
"ace of spades" Specialty IPA: Black IPA beer recipe by northern brewer. BIAB, ABV 7.24%, IBU 62.97, SRM 10.36, Fermentables: (Pale 2-Row, CaraMunich III, Dark Wheat) Hops: (magnum, Chinook, Centennial, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-09-03 19:45 UTC