Toffifee Brown Ale - Beer Recipe - Brewer's Friend

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Toffifee Brown Ale

198 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 3 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday September 2nd 2017
1.065
1.012
6.9%
28.2
21.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg German - Pilsner0.9 kg Pilsner 38 1.6 86.9%
0.11 kg German - Wheat Malt0.107 kg Wheat Malt 37 2 10.3%
0.03 kg United Kingdom - Roasted Barley0.029 kg Roasted Barley 29 550 2.8%
1.04 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g East Kent Goldings7 g East Kent Goldings Hops Pellet 5 Boil 30 min 25.1 77.8%
2 g Fuggles2 g Fuggles Hops Pellet 4.5 Boil 10 min 3.05 22.2%
9 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
7 g Nutella Other Mash --
5 g Cocoa Powder Spice Mash --
3 each Caramel Other Mash --
20 g Grinded Hazlenut Other Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 3.1
Mash volume with grains 3.8
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 7.6 L) 3.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.7 L) 5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 3
Going into fermentor 3
Total: 6.9  
Equipment Profile Used: System Default
"Toffifee Brown Ale" American Brown Ale beer recipe by PeterBacon. All Grain, ABV 6.92%, IBU 28.15, SRM 21.53, Fermentables: (Pilsner, Wheat Malt, Roasted Barley) Hops: (East Kent Goldings, Fuggles) Other: (Nutella, Cocoa Powder, Caramel, Grinded Hazlenut)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-08 15:38 UTC