Victoria's Punch
152 calories
14.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Target30 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
20.94 |
13% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Aroma
|
30 min |
10.26 |
8.7% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Aroma
|
30 min |
11.66 |
8.7% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
7.5 |
13% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
8.52 |
13% |
100 g |
Vic Secret100 g Vic Secret Hops |
|
Pellet |
16 |
Dry Hop
|
7 days |
|
43.5% |
230 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.35 L. Suggest reducing initial water volume to 45.4 L and adding 4.95 L sparge/top-off.
|
|
Strike water volume at mash thickness of 4 L/kg
|
36 |
Mash volume with grains
|
41.9 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 24.3 L)
|
23.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 50.4 L)
|
50 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
44.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Going into fermentor
|
44 |
Total:
|
59.9
|
Equipment Profile Used: |
System Default |
"Victoria's Punch" American Pale Ale beer recipe by Miha Voncina. All Grain, ABV 5.36%, IBU 58.88, SRM 7.02, Fermentables: (Pale Ale, Vienna, Cara 20L) Hops: (Target, Citra, Mosaic, Vic Secret)
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- Last Updated: 2017-10-12 11:14 UTC