Furphy Pale Ale(500L) - Beer Recipe - Brewer's Friend

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Furphy Pale Ale(500L)

149 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 490 liters (ending kettle volume)
Pre Boil Size: 530 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Saturday September 2nd 2017
1.049
1.009
5.2%
28.6
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg American - Pale Ale100 kg Pale Ale 37 3.5 96.2%
4 kg American - Caramel / Crystal 20L4 kg Caramel / Crystal 20L 35 20 3.8%
104 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
250 g Magnum250 g Magnum Hops Pellet 13 Boil 60 min 17.55 10.9%
680 g Cascade680 g Cascade Hops Pellet 5.6 Boil 15 min 10.2 29.7%
680 g Cascade680 g Cascade Hops Pellet 5.6 Boil 1 min 0.89 29.7%
340 g Galaxy340 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 14.8%
340 g Mosaic340 g Mosaic Hops Pellet 12.5 Dry Hop 3 days 14.8%
2,290 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 2977 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 503.75 L. Suggest reducing initial water volume to 45.4 L and adding 458.35 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 380.64 L 312
Strike water volume at mash thickness of 3 L/kg 312
Mash volume with grains 380.6
Grain absorption losses -104
Remaining sparge water volume 322.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 503.8 L) 530
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -8.1
Post boil volume (equipment estimates 516.3 L) 490
Estimated amount in fermentor 490
Total: 634.9  
Equipment Profile Used: System Default
 
Notes

Australian Furphy Style Pale Ale

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  • Last Updated: 2017-09-02 01:02 UTC