Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
2.75 kg | Dry Malt Extract - Light | 42 | 9.18 | 69.6% | |
2.75 kg / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.70 kg | Flaked Oats | 33 | 2.2 | 17.7% | |
0.50 kg | Torrified Wheat | 36 | 2 | 12.7% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
29 g | Challenger | Pellet | 8.03 | Boil | 90 min | 17.81 | 32.8% | |
20 g | Goldings | Pellet | 5.6 | Boil | 20 min | 4.85 | 22.6% | |
20 g | Aurora | Pellet | 8 | Boil | 1 min | 0.49 | 22.6% | |
19.50 g | Admiral | Pellet | 14.5 | Boil | 90 min | 21.63 | 22% | |
88.50 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Heat water added to kettle (equipment estimates 26.6 L) | 9.4 |
Mash volume with grains (equipment estimates 26.6 L) | 10.2 |
Grain absorption losses (steeping) | -1.2 |
Volume increase from sugar/extract (early additions) | 1.8 |
Pre boil volume (equipment estimates 27.1 L) | 10 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.4 |
Post boil volume | 21 |
Going into fermentor | 21 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | |
Total: | 9.4 |
Equipment Profile Used: | System Default |