1a do DF - Beer Recipe - Brewer's Friend

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1a do DF

182 calories 19 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Rapaziada toda
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Sunday August 27th 2017
1.059
1.015
5.9%
37.7
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 68.2%
1 kg German - CaraRed1 kg CaraRed 34 20 22.7%
0.40 kg American - Carapils (Dextrine Malt)0.4 kg Carapils (Dextrine Malt) 33 1.8 9.1%
4.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Zeus10 g Zeus Hops Pellet 15.7 Boil 60 min 27.32 30.3%
3 g Zeus3 g Zeus Hops Pellet 15.7 Boil 40 min 7.19 9.1%
10 g Amarillo10 g Amarillo Hops Pellet 9 Boil 2 min 1.32 30.3%
10 g Citra10 g Citra Hops Pellet 13 Boil 2 min 1.91 30.3%
33 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.9 L/kg 12.8
Mash volume with grains 15.7
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 13.4 L) 11.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.9 L) 19
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 15
Going into fermentor 15
Total: 24.3  
Equipment Profile Used: System Default
"1a do DF" American Pale Ale beer recipe by Rapaziada toda. All Grain, ABV 5.85%, IBU 37.74, SRM 9.72, Fermentables: (Pale Ale, CaraRed, Carapils (Dextrine Malt)) Hops: (Zeus, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-27 15:23 UTC