BBL Lager
161 calories
16.6 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
200 lb |
American - Pilsner200 lb Pilsner |
|
37 |
1.8 |
100% |
200 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Saaz8 oz Saaz Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
7.41 |
33.3% |
8 oz |
Saaz8 oz Saaz Hops |
|
Pellet |
5.3 |
Boil
|
20 min |
4.49 |
33.3% |
8 oz |
Saaz8 oz Saaz Hops |
|
Pellet |
5.3 |
Boil
|
0 min |
|
33.3% |
24 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 oz |
Saaz (Pellet) 23.999999945102 oz Saaz (Pellet) Hops |
|
11.9 |
99.9% |
24 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 116.4 gal (465.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 104.4 gal (417.6 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 91 gal (364 qt)
|
75 |
300
|
Strike water volume at mash thickness of 1.5 qt/lb
|
75 |
300
|
Mash volume with grains
|
91 |
364
|
Grain absorption losses
|
-25 |
-100
|
Remaining sparge water volume (equipment estimates 66.65 g | 266.6 qt)
|
74.25 |
297
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 116.4 g | 465.6 qt)
|
124 |
496
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
-3.6
|
Post boil Volume
|
114 |
456
|
Going into fermentor
|
114 |
456
|
Total:
|
149.25
|
597
|
Equipment Profile Used: |
System Default |
"BBL Lager" Standard American Lager beer recipe by MenaceOne. All Grain, ABV 4.79%, IBU 11.9, SRM 3.28, Fermentables: (Pilsner) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-26 11:41 UTC