Galaxy Smash (Extract) - Beer Recipe - Brewer's Friend

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Galaxy Smash (Extract)

133 calories 11.9 g 330 ml
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Beer Stats
Method: Extract
Style: Classic American Pilsner
Boil Time: 30 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 5.2 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Saturday August 26th 2017
1.044
1.008
4.7%
35.5
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Dry Malt Extract - Light500 g Dry Malt Extract - Light 42 4 100%
500 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Galaxy3 g Galaxy Hops Pellet 14.25 Boil 30 min 24.13 50%
3 g Galaxy3 g Galaxy Hops Pellet 14.25 Boil 10 min 11.38 50%
6 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 15 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 6.6 L) 4.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 6.9 L) 5.2
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume 4
Going into fermentor 4
Total: 4.9  
Equipment Profile Used: System Default
"Galaxy Smash (Extract)" Classic American Pilsner beer recipe by aplund. Extract, ABV 4.66%, IBU 35.51, SRM 3.98, Fermentables: (Dry Malt Extract - Light) Hops: (Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-26 09:45 UTC