2017 - 08/27/2017 - Indian Mountain Shandy - Beer Recipe - Brewer's Friend

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2017 - 08/27/2017 - Indian Mountain Shandy

174 calories 17.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.25 gallons
Pre Boil Gravity: 10.1 °P (recipe based estimate)
Efficiency: 52% (brew house)
Source: Dr. Sherlock
Calories: 174 calories (Per 12oz)
Carbs: 17.4 g (Per 12oz)
Created: Saturday August 26th 2017
13.1 °P
3.1 °P
5.3%
15.2
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 45.5%
4 lb American - Wheat4 lb Wheat 38 1.8 36.4%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 4.5%
1 lb American - Vienna1 lb Vienna 35 4 9.1%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 4.5%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Columbus0.15 oz Columbus Hops Pellet 12.9 Boil 60 min 10.03 13%
1 oz B. C. Goldings1 oz B. C. Goldings Hops Pellet 5 Boil 5 min 5.17 87%
1.15 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 151 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.13 16.5  
Mash volume with grains 5.01 20  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 3.04 g | 12.2 qt) 2.75 11  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.54 g | 22.2 qt) 5.25 21  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 4 16  
Going into fermentor 4 16  
Total: 6.88 27.5
Equipment Profile Used: System Default
 
Notes

Inspired from:
http://www.homebrewtalk.com/showthread.php?t=470698

To blend, 4 gallons of wheat beer and 1 gallon Squirt diet soda. Brewed this for a party in the mountains. It was refreshing and tasted great.

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  • Last Updated: 2017-09-04 22:34 UTC