Vienna Lager MK I - Beer Recipe - Brewer's Friend

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Vienna Lager MK I

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 75 min
Batch Size: 15 liters (ending kettle volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 74% (ending kettle)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Wednesday August 23rd 2017
1.053
1.013
5.2%
22.1
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg New Zealand - Vienna Malt2.8 kg Vienna Malt 39.1 3.45 82.5%
0.17 kg German - CaraMunich II0.17 kg CaraMunich II 34 46 5%
0.40 kg American - Munich - Light 10L0.4 kg Munich - Light 10L 33 10 11.8%
0.03 kg German - Carafa III0.025 kg Carafa III 32 535 0.7%
3.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32 g Saaz32 g Saaz Hops Pellet 3.5 Boil 75 min 22.05 100%
32 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 10.2
Mash volume with grains 12.4
Grain absorption losses -3.4
Remaining sparge water volume 15.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.3 L) 21
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 13.7 L) 15
Estimated amount in fermentor 15
Total: 25.3  
Equipment Profile Used: System Default
"Vienna Lager MK I" American Light Lager beer recipe by MrPopo. All Grain, ABV 5.24%, IBU 22.05, SRM 11.4, Fermentables: (Vienna Malt, CaraMunich II, Munich - Light 10L, Carafa III) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-23 13:21 UTC