Orange Julius (attempt) - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Orange Julius (attempt)

206 calories 22.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Tuesday August 22nd 2017
1.062
1.017
5.9%
27.4
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 72.2%
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 14.4%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 3.6%
1 lb United Kingdom - Oat Malt1 lb Oat Malt 28 2 7.2%
0.10 lb Briess - American Honey Malt0.1 lb American Honey Malt 37.7 25 0.7%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 1.8%
13.85 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 16.28 50%
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Boil 10 min 11.15 50%
2 oz / $ 0.00
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.19 20.8  
Mash volume with grains 6.3 25.2  
Grain absorption losses -1.73 -6.9  
Remaining sparge water volume (equipment estimates 3.61 g | 14.5 qt) 3.29 13.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.83 g | 27.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.25 21  
Going into fermentor 5.25 21  
Total: 8.48 33.9
Equipment Profile Used: System Default
"Orange Julius (attempt)" American Light Lager beer recipe by callen625. All Grain, ABV 5.94%, IBU 27.43, SRM 6.72, Fermentables: (Pale Ale, Golden Promise, Flaked Oats, Oat Malt, American Honey Malt, Carapils (Dextrine Malt)) Hops: (Fuggles, Challenger)
Last Updated and Sharing
 
425
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-06-08 03:26 UTC