Go Dunk yo self #2
252 calories
30.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Goldings1 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
10.5 |
50% |
1 oz |
Goldings1 oz Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
30 min |
8.07 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Goldings (Leaf/Whole) 1.9999999954251 oz Goldings (Leaf/Whole) Hops |
|
18.57 |
100% |
2 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.26 g | 25 qt)
|
3.69 |
14.7
|
Mash volume with grains (equipment estimates 6.26 g | 25 qt)
|
3.97 |
15.9
|
Grain absorption losses (steeping)
|
-0.44 |
-1.8
|
Volume increase from sugar/extract (early additions)
|
0.75 |
3
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
3.69
|
14.7
|
Equipment Profile Used: |
System Default |
"Go Dunk yo self #2" Dunkles Weissbier beer recipe by Fleeulrich. Extract, ABV 6.61%, IBU 18.57, SRM 29.71, Fermentables: (Maltodextrin, Dry Malt Extract - Extra Light, Liquid Malt Extract - Wheat) Steeping Grains: (Chocolate, Caramel / Crystal 20L, Wheat) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-21 22:38 UTC