Fresh Hop Cascade SMASH Session Ale - Beer Recipe - Brewer's Friend

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Fresh Hop Cascade SMASH Session Ale

131 calories 13.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Source: N/A
Rating:
5.00 (1 Review)

Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Sunday August 20th 2017
1.040
1.010
4.0%
42.7
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 100%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 13.94 9.1%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 6.92 9.1%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Aroma 5 min 2.78 9.1%
2 oz Cascade2 oz Cascade Hops Fresh 7 Whirlpool at 180 °F 20 min 19.07 36.4%
2 oz Cascade2 oz Cascade Hops Fresh 7 Dry Hop 7 days 36.4%
5.50 oz / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
63 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 qt Sacch' Rest Infusion -- 149 °F 60 min
Mashout Infusion -- 170 °F 10 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 2.5 10  
Mash volume with grains 3.14 12.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 5.88 g | 23.5 qt) 5.25 21  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.58 22.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5.5 22  
Total: 7.75 31
Equipment Profile Used: System Default
"Fresh Hop Cascade SMASH Session Ale" American Pale Ale beer recipe by N/A. All Grain, ABV 4.04%, IBU 42.71, SRM 2.89, Fermentables: (Pale 2-Row) Hops: (Cascade)
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  • Last Updated: 2017-09-02 20:40 UTC