Santa's Little Helper 2018. Chocolate peppermint porter
206 calories
21.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.85 oz |
magnum0.85 oz magnum Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
39.5 |
45.9% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6.1 |
Boil
|
10 min |
7.73 |
54.1% |
1.85 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.85 oz |
magnum (Pellet) 0.84999999805568 oz magnum (Pellet) Hops |
|
39.5 |
45.9% |
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
7.73 |
54.1% |
1.85 oz
/ $ 0.00
|
Target Water Profile
Porter
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.96 g | 35.8 qt)
|
8.89 |
35.6
|
Mash volume with grains (equipment estimates 10.01 g | 40 qt)
|
9.94 |
39.8
|
Grain absorption losses
|
-1.64 |
-6.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.07 g | 28.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.89
|
35.6
|
Equipment Profile Used: |
System Default |
"Santa's Little Helper 2018. Chocolate peppermint porter" American Porter beer recipe by Jeff Walker. BIAB, ABV 6.05%, IBU 47.23, SRM 40, Fermentables: (Maris Otter Pale, Chocolate, Caramel / Crystal 80L) Hops: (magnum, East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2017-11-07 02:40 UTC