Speciál 16/9 Růžová a sladká budoucnost - Beer Recipe - Brewer's Friend

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Speciál 16/9 Růžová a sladká budoucnost

208 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 70 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Saturday August 19th 2017
1.068
1.014
7.1%
71.1
35.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Bohemian Pilsner7 kg Bohemian Pilsner 38 1.9 50%
6 kg Finland - Cara Plus 2506 kg Cara Plus 250 35 94 42.9%
1 kg Finland - Cara Plus 1001 kg Cara Plus 100 35 38 7.1%
14 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
120 g Magnum120 g Magnum Hops Pellet 10 Boil 60 min 61.6 46.2%
30 g Citra 30 g Citra Hops Pellet 12.4 Boil 5 min 3.81 11.5%
40 g Mandarina Bavaria40 g Mandarina Bavaria Hops Pellet 7 Boil 5 min 2.87 15.4%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 5 min 2.87 15.4%
30 g Mandarina Bavaria30 g Mandarina Bavaria Hops Pellet 7 Dry Hop 20 days 11.5%
260 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.85 L. Suggest reducing initial water volume to 45.4 L and adding 11.45 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 51.24 L. Suggest reducing strike water volume to 36.16 L and adding 5.84 L sparge/top-off. 42
Strike water volume at mash thickness of 3 L/kg 42
Mash volume with grains 51.2
Grain absorption losses -14
Remaining sparge water volume (equipment estimates 29.8 L) 42.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.9 L) 70
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.2
Post boil Volume 50
Going into fermentor 50
Total: 84.9  
Equipment Profile Used: System Default
"Speciál 16/9 Růžová a sladká budoucnost" Specialty IPA: Black IPA beer recipe by Vikos. All Grain, ABV 7.12%, IBU 71.13, SRM 35.77, Fermentables: (Bohemian Pilsner, Cara Plus 250, Cara Plus 100) Hops: (Magnum, Citra , Mandarina Bavaria, Cascade)
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  • Last Updated: 2018-01-01 15:29 UTC