Sierra Madre
177 calories
15.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.50 lb |
Liquid Malt Extract - Amber1.5 lb Liquid Malt Extract - Amber |
|
35 |
10 |
92.3% |
1.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 g |
Centennial3.5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
45 min |
22.53 |
20% |
3.50 g |
Perle3.5 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
20 min |
12.19 |
20% |
10.50 g |
Cascade10.5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
60% |
17.50 g
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 2.04 g | 8.1 qt)
|
1.09 |
4.4
|
Mash volume with grains (equipment estimates 2.04 g | 8.1 qt)
|
1.1 |
4.4
|
Grain absorption losses (steeping)
|
-0.02 |
-0.1
|
Volume increase from sugar/extract (early additions)
|
0.13 |
0.5
|
Pre boil volume (equipment estimates 2.15 g | 8.6 qt)
|
1.2 |
4.8
|
Boil off losses
|
-1.13 |
-4.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
1.09
|
4.4
|
Equipment Profile Used: |
System Default |
"Sierra Madre" American Pale Ale beer recipe by Brewer #98913. Extract, ABV 5.74%, IBU 34.72, SRM 11.65, Fermentables: (Liquid Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 40L) Hops: (Centennial, Perle, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-18 15:09 UTC