seoulite
1766 calories
157.1 g
20 L
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
34 kg |
Flaked Corn34 kg Flaked Corn |
|
40 |
0.5 |
100% |
34 kg / $ 0.00
|
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
Fermentation Temp:
|
26 °C
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
1921 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1005.7 L. Suggest reducing initial water volume to 45.4 L and adding 960.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 146.54 L. Suggest reducing strike water volume to 22.96 L and adding 101.14 L sparge/top-off.
|
124.1 |
Strike water volume at mash thickness of 3.7 L/kg
|
124.1 |
Mash volume with grains
|
146.5 |
Grain absorption losses
|
-34 |
Remaining sparge water volume (equipment estimates 916.5 L)
|
1060.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1005.7 L)
|
1150 |
Boil off losses
|
-5.7 |
Post boil Volume
|
1000 |
Going into fermentor
|
1000 |
Total:
|
1184.9
|
Equipment Profile Used: |
System Default |
"seoulite" Saison beer recipe by ^^. All Grain, ABV 0.95%, IBU 0, SRM 0.39, Fermentables: (Flaked Corn)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-14 08:05 UTC