Semi-Sweet Mead - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Semi-Sweet Mead

389 calories 22.1 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Duane
Calories: 389 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Wednesday August 16th 2017
1.119
1.006
14.9%
0.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Honey8.5 lb Honey 42 2 100%
8.50 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
4%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 2.59 10.4  
Mash volume with grains 2.59 10.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.66 2.6  
Pre boil volume 3 12  
Boil off losses    
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 2.59 10.4
Equipment Profile Used: System Default
 
Notes

Lalvin ICV-D47 yeast (one 5g pack).

Last Updated and Sharing
 
721
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-08-17 15:11 UTC