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Awesome Recipe

225 calories 21.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 225 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)
Created: Tuesday August 15th 2017
1.068
1.015
6.9%
0.0
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28.17 lb American - Pale 2-Row28.17 lb Pale 2-Row 37 1.8 84.3%
2.48 lb German - Wheat Malt2.48 lb Wheat Malt 37 2 7.4%
1.53 lb American - Caramel / Crystal 40L1.53 lb Caramel / Crystal 40L 34 40 4.6%
1.25 lb German - Carapils1.25 lb Carapils 35 1.3 3.7%
33.43 lbs / $ 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.5 gal (58 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.5 gal (10 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 15.21 gal (60.84 qt). Suggest reducing strike water volume to 9.33 gal (37.3 qt) and adding 3.21 gal (12.84 qt) sparge/top-off. 12.54 50.1  
Strike water volume at mash thickness of 1.5 qt/lb 12.54 50.1  
Mash volume with grains 15.21 60.8  
Grain absorption losses -4.18 -16.7  
Remaining sparge water volume (equipment estimates 6.39 g | 25.6 qt) 6.89 27.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 14.5 g | 58 qt) 15 60  
Boil off losses -1.5 -6  
Post boil Volume 13 52  
Going into fermentor 13 52  
Total: 19.43 77.7
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by hoptometrist. All Grain, ABV 6.93%, IBU 0, SRM 6.79, Fermentables: (Pale 2-Row, Wheat Malt, Caramel / Crystal 40L, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-15 20:58 UTC