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ipa

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 650 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 95% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Monday August 14th 2017
1.060
1.015
5.9%
33.5
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
70 kg Belgian - Pilsner70 kg Pilsner 37 1.6 56%
15 kg Belgian - Munich15 kg Munich 38 6 12%
40 kg Belgian - Biscuit40 kg Biscuit 35 23 32%
125 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
600 g Cascade600 g Cascade Hops Pellet 7 Boil 60 min 16.89 33.3%
200 g Nugget200 g Nugget Hops Pellet 12.9 Boil 60 min 10.37 11.1%
500 g Amarillo500 g Amarillo Hops Pellet 8.6 Boil 10 min 6.27 27.8%
500 g Willamette500 g Willamette Hops Leaf/Whole 4.5 Boil 0 min 27.8%
1,800 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 614.7 L. Suggest reducing initial water volume to 45.4 L and adding 569.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 457.5 L 375
Strike water volume at mash thickness of 3 L/kg 375
Mash volume with grains 457.5
Grain absorption losses -125
Remaining sparge water volume (equipment estimates 365.6 L) 400.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 614.7 L) 650
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -9
Post boil Volume 600
Going into fermentor 600
Total: 775.9  
Equipment Profile Used: System Default
"ipa" American IPA beer recipe by Brewer #104503. All Grain, ABV 5.93%, IBU 33.53, SRM 9.82, Fermentables: (Pilsner, Munich, Biscuit) Hops: (Cascade, Nugget, Amarillo, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2017-09-11 13:32 UTC