Pelirroja
133 calories
11.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
13.85 |
33.3% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
7.1 |
22.2% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.98 |
44.4% |
45 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Chinook (Pellet) 25 g Chinook (Pellet) Hops |
|
20.95 |
55.5% |
20 g |
Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
1.98 |
44.4% |
45 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 48.78 L. Suggest reducing initial water volume to 45.4 L and adding 3.38 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
27 |
Mash volume with grains
|
32.9 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 31.7 L)
|
29.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 48.8 L)
|
47 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
40 |
Going into fermentor
|
40 |
Total:
|
56.9
|
Equipment Profile Used: |
System Default |
"Pelirroja" Irish Red Ale beer recipe by Milton. All Grain, ABV 4.67%, IBU 22.94, SRM 12.44, Fermentables: (Munich Light, CaraRed, Munich Dark) Hops: (Chinook, Cascade)
Last Updated and Sharing
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- Last Updated: 2018-05-11 20:12 UTC