Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
11.50 lb | Honey | 42 | 2 | 51.1% | |
9 lb | Cherry | 6.3 | 0 | 40% | |
2 lb | Honey (Buckwheat) | 42 | 2 | 8.9% | |
22.50 lbs / $ 0.00 |
White Labs - Sweet Mead/Wine Yeast WLP720 | ||||||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume | 3.18 | 12.7 |
Mash volume with grains | 3.18 | 12.7 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 2.07 | 8.3 |
Pre boil volume | 5 | 20 |
Boil off losses | ||
Post boil Volume | 5 | 20 |
Volume into fermentor | 5 | 20 |
Total: | 3.18 | 12.7 |
Equipment Profile Used: | System Default |