CarmeloMel AnthonyOny - Beer Recipe - Brewer's Friend

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CarmeloMel AnthonyOny

408 calories 21.4 g 12 oz
Beer Stats
Method: BIAB
Style: Other Fruit Melomel
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.125 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Will Rezner
Calories: 408 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Saturday August 12th 2017
1.125
1.004
15.8%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb Honey11.5 lb Honey 42 2 51.1%
9 lb Cherry9 lb Cherry 6.3 0 40%
2 lb Honey (Buckwheat)2 lb Honey (Buckwheat) 42 2 8.9%
22.50 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 each vanilla bean Flavor Secondary 365 days
 
Yeast
White Labs - Sweet Mead/Wine Yeast WLP720
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 413 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 3.18 12.7  
Mash volume with grains 3.18 12.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 2.07 8.3  
Pre boil volume 5 20  
Boil off losses    
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 3.18 12.7
Equipment Profile Used: System Default
 
Notes

8/11/17 brew date

1.103 OG prior to adding cherries

9/27/17
transfer
FG near 0 tasted a bit dry...
added 2 buckwheat honey, 4 vanilla beans, 3 oz hungarian oak on single malt whiskey

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  • Public: Yup, Shared
  • Last Updated: 2017-09-28 00:37 UTC