Zombie Dust
164 calories
14.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
12.32 |
21.1% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
9 |
21.1% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
4.95 |
21.1% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.07 |
21.1% |
15 g |
Magnum15 g Magnum Hops |
|
Leaf/Whole |
15 |
First Wort
|
0 min |
25.4 |
15.8% |
95 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
80 g |
Citra (Pellet) 80 g Citra (Pellet) Hops |
|
27.34 |
84.4% |
15 g |
Magnum (Leaf/Whole) 15 g Magnum (Leaf/Whole) Hops |
|
25.4 |
15.8% |
95 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
16.8 |
Mash volume with grains
|
20.5 |
Grain absorption losses
|
-5.6 |
Remaining sparge water volume (equipment estimates 18.9 L)
|
15.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.2 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
32.5
|
Equipment Profile Used: |
System Default |
"Zombie Dust" Blonde Ale beer recipe by Simon Taylor. All Grain, ABV 5.7%, IBU 52.74, SRM 9.37, Fermentables: (Pale 2-Row, Munich, Crystal 140L, Melanoidin) Hops: (Citra, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-13 19:01 UTC