Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.45 kg | Liquid Malt Extract - Pilsen | 35 | 2 | 80.8% | |
0.35 kg | Dry Malt Extract - Wheat | 42 | 3 | 19.2% | |
1.80 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
20 g | Motueka | Pellet | 7 | Boil | 45 min | 30.74 | 15.6% | |
15 g | Magnum | Pellet | 12 | Boil | 10 min | 15.61 | 11.7% | |
20 g | Amarillo | Pellet | 8.6 | Boil | 5 min | 8.2 | 15.6% | |
23.30 g | Cascade | Pellet | 7 | Boil | 1 min | 1.68 | 18.2% | |
30 g | Cascade/Riwaka | Pellet | 7 | Dry Hop | 4 days | 23.4% | ||
20 g | Willamette | Pellet | 4.5 | Boil | 10 min | 7.8 | 15.6% | |
128.30 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Boil water added to kettle (equipment estimates 16.9 L) | 13.7 |
Volume increase from sugar/extract (early additions) | 1.3 |
Pre boil volume (equipment estimates 18.2 L) | 15 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.5 |
Post boil volume | 12 |
Going into fermentor | 12 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | |
Total: | 13.7 |
Equipment Profile Used: | System Default |