Geitrams og mjødurt Cider - Beer Recipe - Brewer's Friend

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Geitrams og mjødurt Cider

Created: Saturday August 5th 2017
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175 calories 8.3 g 330 ml
Beer Stats
Method: Extract
Style: Other Specialty Cider or Perry
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 175 calories (Per 330ml)
Carbs: 8.3 g (Per 330ml)
1.059
1.000
7.8%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Cane Sugar2 kg Cane Sugar 46 0 100%
2 kg / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 L Geitrams saft Other Boil 1 hr.
1 L Mjødurtsaft Other Boil 1 hr.
 
Yeast
Mangrove Jack - Craft Series Cider Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 141 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 17.5 L) 11.8
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 18.7 L) 13
Boil off losses -5.7
Post boil volume 13
Going into fermentor 13
Total: 11.8  
Equipment Profile Used: System Default

Batch Performance
Wort Volume:
13 Liters
  • Expected 13 Liters of fermentable wort.
  • Expected OG: 1.059
  • Actual OG: 1.061
Alcohol and Attenuation:
Pending - N/A
Requires Brew Day Complete and Fermentation Complete log entries with gravity readings.
Amount Packaged:
Pending - N/A
Requires Packaged log entry with a volume reading.
Latest Brew Log
Date Days Event Gravity Volume pH Temp Updated Comment
8/5/2017 9:39 PM
over 7 years ago 		+0 Brew Day Complete 1.061 13 Liters 2/20/2021 3:43 AM
over 4 years ago
8/13/2017 8:07 AM
over 7 years ago 		+8 Sample 1.028   2/20/2021 3:43 AM
over 4 years ago
8/31/2017 10:18 PM
over 7 years ago 		+26 Sample 1.000   2/20/2021 3:43 AM
over 4 years ago
9/20/2017 1:52 PM
over 7 years ago 		+46 Racked   2/20/2021 3:43 AM
over 4 years ago
"Geitrams og mjødurt Cider" Other Specialty Cider or Perry beer recipe by sejamt. Extract, ABV 7.75%, IBU 0, SRM 0, Fermentables: (Cane Sugar) Other: (Geitrams saft, Mjødurtsaft)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-09-23 19:15 UTC