Miller Lite Clone
126 calories
10.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
19.45 |
33.3% |
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
33.3% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
2 days |
|
33.3% |
90 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
1 tsp |
Amylase
|
|
Other |
Primary |
7 days |
2 tsp |
Gypsum
|
|
Water Agt |
Other |
-- |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Infusion |
-- |
152 °F |
45 min |
Starting Mash Thickness:
2 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2 qt/lb
|
4.25 |
17
|
Mash volume with grains
|
4.93 |
19.7
|
Grain absorption losses
|
-1.06 |
-4.3
|
Remaining sparge water volume (equipment estimates 3.89 g | 15.6 qt)
|
4.56 |
18.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.83 g | 27.3 qt)
|
7.5 |
30
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
8.81
|
35.3
|
Equipment Profile Used: |
System Default |
"Miller Lite Clone" American Light Lager beer recipe by Schenkerla. All Grain, ABV 4.23%, IBU 19.45, SRM 2.6, Fermentables: (Pale 2-Row, Pale 6-Row, Flaked Corn, Acidulated Malt) Hops: (Cascade) Other: (Yeast nutrient, Irish Moss, Amylase, Gypsum)
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- Last Updated: 2017-08-12 17:59 UTC