001 Two Hearted Ale - Beer Recipe - Brewer's Friend

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001 Two Hearted Ale

208 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Zymergy Jul/Aug 17 pg 38
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Wednesday August 2nd 2017
1.063
1.014
6.6%
54.8
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.75 lb American - Pale 2-Row10.75 lb Pale 2-Row 37 1.8 72.9%
3.40 lb American - Pale Ale3.4 lb Pale Ale 37 3.5 23.1%
9.60 oz American - Caramel / Crystal 40L9.6 oz Caramel / Crystal 40L 34 40 4.1%
14.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
31.20 g Centennial31.2 g Centennial Hops Pellet 9.1 Boil 45 min 33.51 17.2%
31.20 g Centennial31.2 g Centennial Hops Pellet 9.1 Boil 30 min 21.31 17.2%
4.20 oz Centennial4.2 oz Centennial Hops Pellet 9.1 Dry Hop 5 days 65.6%
181.47 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 438 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.33 qt Temperature -- 150 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 4.9 19.6  
Mash volume with grains 6.08 24.3  
Grain absorption losses -1.84 -7.4  
Remaining sparge water volume 4.69 18.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.33 g | 33.3 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 5.17 g | 20.7 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 9.59 38.4
Equipment Profile Used: System Default
"001 Two Hearted Ale" American IPA beer recipe by Zymergy Jul/Aug 17 pg 38. All Grain, ABV 6.56%, IBU 54.81, SRM 6.84, Fermentables: (Pale 2-Row, Pale Ale, Caramel / Crystal 40L) Hops: (Centennial)
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  • Last Updated: 2017-10-19 00:58 UTC