Simple English Amber - Beer Recipe - Brewer's Friend

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Simple English Amber

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Thursday July 27th 2017
1.058
1.014
5.7%
22.5
12.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 88.9%
1.25 lb United Kingdom - Crystal 70L1.25 lb Crystal 70L 34 70 11.1%
11.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Sussex1 oz Sussex Hops Pellet 5 Boil 60 min 18.03 66.7%
0.50 oz Sussex0.5 oz Sussex Hops Pellet 5 Boil 15 min 4.47 33.3%
1.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.22 16.9  
Mash volume with grains 5.12 20.5  
Grain absorption losses -1.41 -5.6  
Remaining sparge water volume (equipment estimates 4.49 g | 18 qt) 4.44 17.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.06 g | 28.2 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.66 34.6
Equipment Profile Used: System Default
 
Notes

Safale SO-4

5.5 Gallons, 9 lbs Maric Otter Pale, UK Crystal 70l 1 lbs. Hops Suuxex 5% AA. 1 Ounce 60 mintues. 0.5 ounces 15 minutes. Safale SO-4. OG 1.051, FG 1.013. ABV 4.98%, 24 IBU.

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  • Last Updated: 2017-08-10 01:55 UTC