Dark Mild - Beer Recipe - Brewer's Friend

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Dark Mild

124 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Ej
Calories: 124 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Sunday July 23rd 2017
1.040
1.013
3.6%
22.9
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 77.8%
0.30 kg German - Pilsner0.3 kg Pilsner 38 1.6 6.7%
0.30 kg German - Munich Light0.3 kg Munich Light 37 6 6.7%
0.15 kg United Kingdom - Pale Chocolate0.15 kg Pale Chocolate 33 207 3.3%
0.25 kg United Kingdom - Brown0.25 kg Brown 32 65 5.6%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Fuggles35 g Fuggles Hops Pellet 3.5 Boil 50 min 16.29 53.8%
15 g Fuggles15 g Fuggles Hops Pellet 3.5 Boil 25 min 5.1 23.1%
15 g Fuggles15 g Fuggles Hops Pellet 3.5 Boil 5 min 1.46 23.1%
65 g / 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ingersvatn, Askøy NORWAY
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
15 2 5 9 15 0
3 tbsp gypsum added to mash
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 65 °C 60 min
Starting Mash Thickness: 4.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4.5 L/kg 20.3
Mash volume with grains 23.2
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 12.2 L) 10.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 30.4  
Equipment Profile Used: System Default
 
Notes

OG 1040
FG 1010

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  • Public: Yup, Shared
  • Last Updated: 2017-08-14 10:09 UTC