Geri Freki - Beer Recipe - Brewer's Friend

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Geri Freki

152 calories 13.4 g 330 ml
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 42 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Sunday July 23rd 2017
1.050
1.009
5.5%
32.0
33.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg German - Pilsner5.2 kg Pilsner 38 1.6 62.3%
1 kg German - CaraRed1 kg CaraRed 34 20 12%
0.50 kg German - Carafa I0.5 kg Carafa I 32 340 6%
0.15 kg German - Carafa III0.15 kg Carafa III 32 535 1.8%
0.50 kg Belgian - Special B0.5 kg Special B 34 115 6%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 12%
8.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Magnum22 g Magnum Hops Pellet 14.73 Boil 60 min 31.07 78.6%
6 g Spalt6 g Spalt Hops Pellet 4.2 Boil 10 min 0.88 21.4%
28 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 54 °C 30 min
Infusion -- 66 °C 60 min
Infusion -- 77 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.1
Mash volume with grains 30.6
Grain absorption losses -8.4
Remaining sparge water volume (equipment estimates 20 L) 26.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.8 L) 42
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 30
Going into fermentor 30
Total: 51.3  
Equipment Profile Used: System Default
"Geri Freki" Oatmeal Stout beer recipe by Odinbarbearia. All Grain, ABV 5.49%, IBU 31.95, SRM 33.69, Fermentables: (Pilsner, CaraRed, Carafa I, Carafa III, Special B, Flaked Oats) Hops: (Magnum, Spalt)
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  • Last Updated: 2018-06-15 17:35 UTC