Alpha king
202 calories
20.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Leaf/Whole |
14.6 |
Boil
|
60 min |
45.14 |
28.6% |
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Leaf/Whole |
16 |
Boil
|
30 min |
19.01 |
14.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
8.5 |
Boil
|
5 min |
5.24 |
28.6% |
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Leaf/Whole |
16 |
Dry Hop
|
3 days |
|
14.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
8.5 |
Dry Hop
|
3 days |
|
14.3% |
3.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.4 qt/lb
|
4.03 |
16.1
|
Mash volume with grains (equipment estimates 4.75 g | 19 qt)
|
4.95 |
19.8
|
Grain absorption losses
|
-1.44 |
-5.8
|
Remaining sparge water volume (equipment estimates 4.56 g | 18.2 qt)
|
4.16 |
16.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.89 g | 27.6 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.3 |
21.2
|
Top off amount
|
0.2 |
0.8
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.19
|
32.8
|
Equipment Profile Used: |
System Default |
"Alpha king" American Pale Ale beer recipe by Trekker23. All Grain, ABV 6%, IBU 69.4, SRM 11.13, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, CaraMunich) Hops: (Columbus, Warrior, Centennial) Other: (Whirfloc )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-16 22:47 UTC