Denial IPA 7BBL batch - Beer Recipe - Brewer's Friend

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Denial IPA 7BBL batch

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 250 gallons (fermentor volume)
Pre Boil Size: 240 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Thursday July 20th 2017
1.061
1.015
6.0%
64.3
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 lb American - Pale 2-Row400 lb Pale 2-Row 37 1.8 71.4%
50 lb American - Munich - Light 10L50 lb Munich - Light 10L 33 10 8.9%
50 lb American - Vienna50 lb Vienna 35 4 8.9%
25 lb Flaked Oats25 lb Flaked Oats 33 2.2 4.5%
25 lb Flaked Wheat25 lb Flaked Wheat 34 2 4.5%
10 lb American - Carapils (Dextrine Malt)10 lb Carapils (Dextrine Malt) 33 1.8 1.8%
560 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 oz Magnum36 oz Magnum Hops Pellet 15 Boil 60 min 36.48 20%
16 oz Citra16 oz Citra Hops Pellet 11 Boil 20 min 7.2 8.9%
16 oz Amarillo16 oz Amarillo Hops Pellet 8.6 Boil 20 min 5.63 8.9%
16 oz Cascade16 oz Cascade Hops Pellet 7 Boil 20 min 4.58 8.9%
16 oz Citra16 oz Citra Hops Pellet 11 Boil 10 min 4.31 8.9%
16 oz Amarillo16 oz Amarillo Hops Pellet 8.6 Boil 10 min 3.37 8.9%
16 oz Cascade16 oz Cascade Hops Pellet 7 Boil 10 min 2.74 8.9%
16 oz Citra16 oz Citra Hops Pellet 11 Boil 0 min 8.9%
16 oz Amarillo16 oz Amarillo Hops Leaf/Whole 8.6 Boil 0 min 8.9%
16 oz Cascade16 oz Cascade Hops Leaf/Whole 7 Boil 0 min 8.9%
180 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 258.25 gal (1033 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 246.25 gal (985 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 254.8 gal (1019.2 qt) 210 840  
Strike water volume at mash thickness of 1.5 qt/lb 210 840  
Mash volume with grains 254.8 1019.2  
Grain absorption losses -70 -280  
Remaining sparge water volume (equipment estimates 118.5 g | 474 qt) 100.25 401  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 258.25 g | 1033 qt) 240 960  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -6.75 -27  
Post boil Volume 250 1000  
Going into fermentor 250 1000  
Total: 310.25 1241
Equipment Profile Used: System Default
"Denial IPA 7BBL batch" American IPA beer recipe by MenaceOne. All Grain, ABV 5.97%, IBU 64.31, SRM 9.63, Fermentables: (Pale 2-Row, Munich - Light 10L, Vienna, Flaked Oats, Flaked Wheat, Carapils (Dextrine Malt)) Hops: (Magnum, Citra, Amarillo, Cascade)
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  • Last Updated: 2017-07-20 00:44 UTC