Home for Summer (Cascade Pale)

Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Edward Svihus
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)

Created: Wednesday July 19th 2017

Original Gravity:

1.046

Final Gravity:

1.008

ABV (standard):

4.9%

IBU (tinseth):

31.2

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	American - Pale 2-Row4.5 kg Pale 2-Row	37	1.8	93.8%
0.10 kg	American - Caramel / Crystal 40L0.1 kg Caramel / Crystal 40L	34	40	2.1%
0.20 kg	Cane Sugar0.2 kg Cane Sugar	46	0	4.2%
4.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	60 min	23.17	30%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	15 min	5.75	15%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	5 min	2.31	15%
40 g	Cascade40 g Cascade Hops	Pellet	7	Dry Hop	7 days		40%
100 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops		31.23	100%
100 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Quick Water Requirements

Water	Liters
Strike water volume (equipment estimates 36.4 L)	33.4
Mash volume with grains (equipment estimates 39.4 L)	36.4
Grain absorption losses	-4.6
Mash Lauter Tun losses	-0.9
Volume increase from sugar/extract (early additions)	0.1
Pre boil volume (equipment estimates 31 L)	28
Boil off losses	-5.7
Hops absorption losses (first wort, boil, aroma)	-0.3
Post boil Volume	25
Volume into fermentor	25
Total:	33.4
Equipment Profile Used:	System Default

Last Updated and Sharing

507

Views

Brews

Public: Yup, Shared
Last Updated: 2017-07-19 22:54 UTC

Brewer's Friend

Home for Summer (Cascade Pale)