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American Wheat

142 calories 11.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Korablov S.
Calories: 142 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Friday July 14th 2017
1.047
1.007
5.3%
22.2
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg German - Pale Ale2.3 kg Pale Ale 39 2.3 45.5%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 9.9%
0.25 kg German - Vienna0.25 kg Vienna 37 4 5%
2 kg Belgian - Wheat2 kg Wheat 38 1.8 39.6%
5.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 60 min 16.49 33.3%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 15 min 5.73 33.3%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 0 min 33.3%
45 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
30 g coriander seed Spice Boil 15 min.
30 g шкурка грейпфрута Flavor Boil 10 min.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.2
Mash volume with grains 18.5
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 21.7 L) 19.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25
Going into fermentor 25
Total: 34.5  
Equipment Profile Used: System Default
"American Wheat" American Wheat Beer recipe by Korablov S.. All Grain, ABV 5.29%, IBU 22.21, SRM 3.54, Fermentables: (Pale Ale, Carapils, Vienna, Wheat) Hops: (Centennial, Cascade, Amarillo) Other: (coriander seed, шкурка грейпфрута)
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  • Last Updated: 2017-07-14 09:01 UTC