Oh shit waddup here come dat DIPA.
262 calories
25.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
14 |
Boil
|
90 min |
69.75 |
11% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
45 min |
18.38 |
5.5% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.1 |
Boil
|
30 min |
27.07 |
6.8% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 78 °C
|
15 min |
8.6 |
5.5% |
20 g |
NZ Cascade20 g NZ Cascade Hops |
|
Pellet |
8.1 |
Whirlpool at 78 °C
|
15 min |
8.1 |
5.5% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.1 |
Whirlpool at 78 °C
|
15 min |
12.1 |
5.5% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
14 |
Whirlpool at 78 °C
|
15 min |
14 |
5.5% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
2.7% |
30 g |
NZ Cascade30 g NZ Cascade Hops |
|
Pellet |
8.1 |
Dry Hop
|
4 days |
|
8.2% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.1 |
Dry Hop
|
4 days |
|
11% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
14 |
Dry Hop
|
4 days |
|
5.5% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
2.7% |
30 g |
NZ Cascade30 g NZ Cascade Hops |
|
Pellet |
8.1 |
Dry Hop
|
7 days |
|
8.2% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.1 |
Dry Hop
|
7 days |
|
11% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
14 |
Dry Hop
|
7 days |
|
5.5% |
365 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Columbus (Pellet) 100 g Columbus (Pellet) Hops |
|
83.75 |
27.5% |
60 g |
Amarillo (Pellet) 60 g Amarillo (Pellet) Hops |
|
26.98 |
16.4% |
125 g |
Simcoe (Pellet) 125 g Simcoe (Pellet) Hops |
|
39.17 |
34.3% |
80 g |
NZ Cascade (Pellet) 80 g NZ Cascade (Pellet) Hops |
|
8.1 |
21.9% |
365 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
-- |
-- |
66 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 34.9 L)
|
36.9 |
Mash volume with grains (equipment estimates 40 L)
|
42 |
Grain absorption losses
|
-7.7 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.2 |
Pre boil volume (equipment estimates 26.5 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
20.4 |
Hops absorption losses (whirlpool, hop stand)
|
-0.4 |
Volume into fermentor
|
20 |
Total:
|
36.9
|
Equipment Profile Used: |
System Default |
"Oh shit waddup here come dat DIPA." American IPA beer recipe by Brewer #72364. BIAB, ABV 8.71%, IBU 158.01, SRM 7.53, Fermentables: (Pale Ale, Carapils, Maltodextrin, Caramel / Crystal 40L, Acidulated Malt) Hops: (Columbus, Amarillo, Simcoe, NZ Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-13 18:14 UTC