Horegården II - Beer Recipe - Brewer's Friend

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Horegården II

154 calories 17 g 330 ml
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Efficiency: 75% (brew house)
Source: Tore
Calories: 154 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Wednesday May 22nd 2013
1.050
1.014
4.8%
15.1
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg German - Wheat Malt5 kg Wheat Malt 37 3.84 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops Pellet 4.34 Boil 60 min 15.09 100%
30 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g coriander seed Spice Boil 10 min.
30 g dried curacao peels Spice Boil 10 min.
30 g camomille flowers Spice Boil 10 min.
 
Yeast
White Labs - Belgian Wit II Ale Yeast WLP410
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Low-Med
Optimum Temp:
19 - 23 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 214 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Oslo - Osen drikkevann
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 0 2 8 5 25
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 main mash Infusion -- 66 °C 75 min
8 main mash Sparge -- 72 °C 15 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 16.5 L) 13.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Going into fermentor 23
Total: 31.9  
Equipment Profile Used: System Default
"Horegården II" Witbier beer recipe by Tore. All Grain, ABV 4.79%, IBU 15.09, SRM 7.12, Fermentables: (Wheat Malt) Hops: (Hallertau Mittelfruh) Other: (coriander seed, dried curacao peels, camomille flowers)
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  • Public: Yup, Shared
  • Last Updated: 2013-07-01 07:17 UTC