Basic Bitch Bitters - Strong Bitter
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.40 oz |
Cascade1.4 oz Cascade Hops |
|
Pellet |
5.3 |
First Wort
|
0 min |
29.22 |
51.9% |
0.60 oz |
Spalt0.6 oz Spalt Hops |
|
Pellet |
5.8 |
Boil
|
30 min |
9.57 |
22.2% |
0.40 oz |
Willamette0.4 oz Willamette Hops |
|
Pellet |
4.4 |
Boil
|
10 min |
2.28 |
14.8% |
0.30 oz |
Spalt0.3 oz Spalt Hops |
|
Pellet |
5.8 |
Boil
|
10 min |
2.26 |
11.1% |
2.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.40 oz |
Cascade (Pellet) 1.3999999967976 oz Cascade (Pellet) Hops |
|
29.22 |
51.9% |
0.90 oz |
Spalt (Pellet) 0.89999999794131 oz Spalt (Pellet) Hops |
|
11.83 |
33.3% |
0.40 oz |
Willamette (Pellet) 0.39999999908503 oz Willamette (Pellet) Hops |
|
2.28 |
14.8% |
2.70 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
|
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.3 qt/lb
|
3.6 |
14.4
|
Mash volume with grains
|
4.48 |
17.9
|
Grain absorption losses
|
-1.38 |
-5.5
|
Remaining sparge water volume (equipment estimates 5.14 g | 20.6 qt)
|
4.54 |
18.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.1 g | 28.4 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.13
|
32.5
|
Equipment Profile Used: |
System Default |
"Basic Bitch Bitters - Strong Bitter" Strong Bitter beer recipe by Invader. All Grain, ABV 5.45%, IBU 43.34, SRM 13.02, Fermentables: (Maris Otter Pale, Crystal 60L, Caramel / Crystal 150L) Hops: (Cascade, Spalt, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-09 16:27 UTC